Texas Roadhouse Butter Recipe

There’s no denying your addiction to Texas Roadhouse’s butter. And, really, why should you bother trying? With just a few ingredients, you can whip up a copycat version to pair with biscuits, French toast, or banana bread.

As a bonus: this Texas Roadhouse butter recipe contains only a few ingredients – and ones you probably already have in your kitchen. And you can enjoy this light and fluffy butter in five minutes or less!

Texas Roadhouse Cinnamon Butter

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Prep Time 5 minutes mins

Servings 8

Calories 120 kcal

Ingredients

  

• 1/2 cup unsalted butter softened
• 1/4 cup honey
• 1/2 tsp vanilla extract
• 1/4 cup powdered sugar
• 1 tsp ground cinnamon

Instructions

 

• Combine all ingredients in a mixing bowl and use a stand mixer or hand mixer. Once everything is thoroughly mixed, the butter should be soft and easy to scoop out.
• Serve immediately and refrigerate leftovers.

Recipe Tips

• It’s really best to have your butter at room temperature, otherwise, it won’t be as smooth. But if you want to throw caution to the wind, place the sick in a glass bowl or measuring cup and pop it in the microwave for 10 to 15 seconds.
• Using a high-quality hand mixer will yield the best results for a creamy, evenly-mixed end product.
• Use the best quality butter you can find – Grade AA is best.
• Honey butter can be stored in the refrigerator for a week.
• You can even freeze it by placing it in between some wax paper and wrapping plastic wrap around it.
• To ensure your final product is easy to spread on rolls, toast, etc, warm it up in the microwave for 5 to 7 seconds or leave out for about 20 minutes so it becomes room temperature.

Texas Roadhouse Butter Pairing Suggestions

Pair with a copycat Cracker Barrel meatloaf, mashed potatoes with gravy, and – of course – biscuits for the ultimate comfort-food dinner.